1 Apr, 2025 To 30 Apr, 2025
Available for lunch and dinner
Atlantic
Savor the Sea, Sustainably
Looking for dishes that are good for the planet and good for your taste buds? Look no further than Atlantic this April, as we feature a curated selection Italian dishes using sustainably-sourced seafood. Chef Elson and his team have crafted delectable Italian fare that is deeply flavorful and satisfying. Our sustainable seafood minimizes environmental impact and tastes delicious. Finish your meal with one of our amazing Italian desserts—tiramisu or panna cotta. Both are simply divine. Buon Appetito!