Happenings

Dig into Authentic Japanese Curry Katsu Don

Fans of Japanese cuisine know Pork Curry Katsu Don well. A favorite comfort dish, it blends tastes and textures in a way that is wholly satisfying. A tender, juicy pork cutlet is lightly breaded and fried and placed on a bed of Japanese rice before it is covered in a rich, hearty curry sauce. On top, you’ll find a silky onsen egg, soft cooked with a runny center. Paired with vegetables and the salty, tangy flavors of Japanese pickles, this dish is simple perfection.

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